Sample Hors D’oeuvres and Bar Service Menus
HORS D'OEUVRES
Cold Hors D'oeuvres
Mini Caprese Skewer with Balsamic Syrup
California Rolls with Pickled Ginger Wasabi
Marble Potatoes with Sour Cream and Caviar
Smoked Salmon on Japanese Cucumber with Dill Cream
Mini Chinese Chicken Salad in To-Go Container
Sesame Crusted Seared Ahi on Won Ton Crisps with Wasabi
Smoked Beef Tenderloin on Crostini with Roasted Garlic Aioli
Hot Hors D’oeuvres
Mini Potato Latkes with Applesauce and Sour Cream
Vegetable Spring Rolls with Plum Sauce
Thai Chicken Spring Roll with Sweet Chili Sauce
Phyllo Triangles with Spinach and Cheese
Brie, Pear, and Almond Phyllo with Papaya Salsa
Mini Teriyaki Beef Brochettes
Skewered Portobello Mushrooms with Caramelized Garlic Sauce
Mini Chicken Brochettes with Szechwan Sauce
Coconut Fried Chicken Skewers with Spicy Basil Sauce
Petit Lamb Chops with Minted Red Currant Sauce
HORS D’OEUVRES STATION
Crudite Display
Fresh Seasonal Vegetables with Choice of Two Dipping Sauces: Hummus, Honey Mustard, Ranch or Dill
Decoratively displayed selection to include broccoli, carrots, cherry tomatoes, jicama, red and yellow
peppers, celery, and cauliflower
Optional addition:
Harvest of Tropical Fruits and Berries
or
Imported and Domestic Cheeses and Assorted Crackers and Biscuits
Sushi Display
Assorted Sushi Rolls with Wasabi and Pickled Ginger
Mediterranean Display
Parmesan Crisps, Bruschetta, and Pita Accompanied by Garlic Hummus, Black Olive Tapenade, Traditional Mozzarella, Roma Tomato, Basil, and Assorted Olives
COMPLETE BAR SERVICE PACKAGE
Unlimited Bar Service
Full Bar Service
Chardonnay and Cabernet House Wines
Beers, Sodas, Mixes, Juices
Glasses, Ice, Drink Garnishes
Unlimited Premium Bar Service
Full Premium Bar Service
Flavored Martinis
Champagne
Chardonnay and Cabernet Premium Wines
Beers, Sodas, Mixes, Juices
Glasses, Ice, Drink Garnishes
Unlimited Beer and Wine Service
Unlimited Soft Drinks and Sparkling Waters
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