Enjoy this year’s holiday by attending one of these unique Passover-related offerings. From cooking classes to family-oriented exhibitions to educational tours, there is a multitude of ways to celebrate Pesach at the Skirball.
Thursday, March 21, 7:00 p.m.
Famed chefs, restaurateurs, and Italian cognoscenti Judy and Marvin Zeidler host a not-so-traditional Passover feast based on Judy’s recent book, Italy Cooks.
$80 General/$95 with wine; $70 Members/$85 with wine; Advance tickets required
GALLERY TALKS AND TOURS
Wednesday, March 27 through Sunday, March 31, 1:00 p.m.
Included with Museum admission; no reservations