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Sabor Judío: The Jewish Mexican Cookbook
Sunday, December 14, 2:45 pm
This special book talk and food tasting celebrates the delicious fusion of Jewish and Mexican culinary traditions. Featuring authors Ilan Stavans and Margaret Boyle, moderated by LA Times columnist Gustavo Arellano.
All Aboard!
Noah's Ark at the Skirball has reopened alongside our new Bloom Garden to provide visitors even more discovery, wonder, and hands-on learning aboard an expanded interactive and inclusive, family-friendly destination.
Note: The Skirball will close early on Tuesday, December 9, at 3:00 pm.
